1 7oz can of tuna, drained
1 1/2 tsp prepared mustard
1/4 tsp worcestershire sauce
1/4 cup mayonaise
1 1/2 Tbsp grated onion (optional)
2 Tbsp chopped green pepper (optional)
Pile tuna mixture on lightly toasted split hamburger buns. Top each with a tomato slice.
1/2 cup mayonaise
1/4 cups finely shredded cheddar or American cheese
Broil 4 inches from heat until topping puffs and browns. This should take a 2-4 minutes. Watch.