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Ginger Cooks – Home & Heritage Recipes

Looking for that favorite family recipe? Start here with these favorites from our family and friends.

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Chicken Soup

Here is a recipe from Joy Gardner’s mother.  It’s published in Joy’s book Healing Yourself During Pregnancy, The Crossing Press, … More

Chicken Soup. Joy Gardner, Flu, Immunity Booster

Immunity Boosting Foods and A Healthy You

I found the AARP magazine is good for more than starting your fireplace.  It included these ideas for helping boost … More

Beans, Brazil Nuts, Chili Powder, Cinnamon, Cocoa, Garlic, Hot Chocolate, Immunity, Lemons, Peppermint

Immunity Boosters & Flu Fighting Foods

From the AARP magazine’s article “9 Natural Flu-Fighting Foods” we learn their suggestions for staying healthy: 1.  Black Eyed Peas … More

AARP, Flu, Healthy Foods, Immunity, Power Foods, Prevention Magazine

Diets, Studies, Decisions about Food

Do you ever get confused about the latest food study, diet, or superfood?  Well, you’re not alone.  In a world … More

Diet, Food Research, Gardner, Nathanael Johnson, Stanford, Study

Meatballs and Tomatoes

This is Marcella Hazan’s recipe that I’ve adapted a bit.  I’m in love with these meatballs.  I’ll often quadruple the … More

Meatballs, Spaghetti, Tomatoes

Creamy Parmesan Orzo

1 Tbls butter or olive oil 1 cup orzo 1 1/4 cup chicken broth (low sodium) 1 1/4 cup water … More

Orzo, Parmesan

Cubed Steak with Shallots and Orange Sauce

I found this in the newspaper who found it in “The Long Life Cookbook” by Anne Casale.  Beef is high … More

Beef, Cubed Steak, Orange Sauce

Soup – Greens with Parmesan Straciatella

I found this recipe in “American Lifestyle” Magazine, Jan/Feb 2013 issue.  The simplicity and use of eggs for protein, greens … More

Green, Kale, Parmesan, Soup

Carbonnade de Boeuf

9 Tbl olive oil, divided 6 Tbl red wine vinegar 2 cloves garlic, minced 1 tsp salt 1 tsp dried … More

Beef, Carbonnade de Boeuf

Pork Tenderloin with Dried Cherries and Rosemary

Two 1-pound pork tenderloins 1/2 cup dried cherries (raisins or dried cranberries can substitute) 1/4 cup juice mixed with 1/4 … More

Cherries, Meat, Pork, Roast, Tenderloin

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