Cubed Steak with Shallots and Orange Sauce

I found this in the newspaper who found it in “The Long Life Cookbook” by Anne Casale. Beef is high…

Soup – Greens with Parmesan Straciatella

I found this recipe in “American Lifestyle” Magazine, Jan/Feb 2013 issue. The simplicity and use of eggs for protein, greens…

9 Tbl olive oil, divided 6 Tbl red wine vinegar 2 cloves garlic, minced 1 tsp salt 1 tsp dried…

Two 1-pound pork tenderloins 1/2 cup dried cherries (raisins or dried cranberries can substitute) 1/4 cup juice mixed with 1/4…

This pie came to me via my friend Dana. She made this for Thanksgiving and it has become a favorite.…

This recipe is derived from one found on Food.com. It has a traditional flavor and makes an excellent broth for…

Peel 4-6 cups of peaches. Add 1/2 cup sugar and let sit while preparing pan and batter Melt 1/2 cup…

3 cups warm water 1 1/2 T yeast 1 1/2 T salt 6 1/2 cups flour Mix all ingredients (should…

Here is how to make the best peach jam that cannot be bought in a store. The delicate, loose texture…